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<html> <head><title>Hearty Southwestern Lasagna</title> </head> <body bgcolor="#FFFFFF" leftmargin="0" topmargin="0" marginwidth="0" marginheight="0"> <b>Hearty Southwestern Lasagna</b> by <a href=http://www.letsmakeameal2day.com/profile/rmc-recipes/40>rmc recipes</a><br><br>Ingredients: <br /> 1 1/2 pounds of ground beef <br /> one small yellow onion <br /> 10 Mission corn tortillas <br /> I envelope of Lawrys taco spices <br /> 1 tsp of Lawrys seasoned salt <br /> 1 cup of diced tomatoes. canned or fresh <br /> 2 cans (8 oz) tomato sauce <br /> 1 can Ortega diced chilies <br /> 8 oz carton of Ricotta cheese <br /> 8 oz of cottage cheese <br /> 2 eggs <br /> 2 1/2 cups of Monterey cheese <br /> 8 oz of Sharp cheddar cheese - grated .. just me <br /> but I don't care for the pregrated cheese not as <br /> fresh tasting.... <br /> 1 small can of California sliced olives . <br /> Directions: <br /> In large skillet brown beef, with onions, drain. <br /> Add taco seasoning and salt, tomatoes, tom. <br /> sauce,and chiles. Mix well and bring to a boil then <br /> simmer on LOW for 5 minutes. <br /> Combine ricotta cheese and cottage cheese and <br /> eggs. <br /> Save some cheese to go on top of casserole. <br /> In bottom of 9 X 13 pan (greased slighlty ) make <br /> a layer of torilla cut in half. <br /> Spread with about 1/2 of cheese mixture. then <br /> layer on meat, repeat layers. Top layer should be <br /> tortillas and the egg/ cheese mixture and topped <br /> with some remaining cheese and then sliced olive <br /> or green onion slices . <br /> My Notes: <br /> We or I make this every New Years when we are <br /> all Turkey-eed out (gobble ~gobble) and my <br /> daughter likes to take the olives and make the year <br /> in the lasagna ..... <br><br>From: Lynell, TN Member of refunding makes cents, group of close knit women who love to save money, share tips, tricks and recipes to help others <a href=" http://refundcents.com/subscriptions.htm?REFID=5QC">RMC</a> <br> <br>Article Source: <a href="http://www.letsmakeameal2day.com">Lets Make a Meal 2 Day</a><br> </body> </html>
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Hearty Southwestern Lasagna by rmc recipes Ingredients: 1 1/2 pounds of ground beef one small yellow onion 10 Mission corn tortillas I envelope of Lawrys taco spices 1 tsp of Lawrys seasoned salt 1 cup of diced tomatoes. canned or fresh 2 cans (8 oz) tomato sauce 1 can Ortega diced chilies 8 oz carton of Ricotta cheese 8 oz of cottage cheese 2 eggs 2 1/2 cups of Monterey cheese 8 oz of Sharp cheddar cheese - grated .. just me but I don't care for the pregrated cheese not as fresh tasting.... 1 small can of California sliced olives . Directions: In large skillet brown beef, with onions, drain. Add taco seasoning and salt, tomatoes, tom. sauce,and chiles. Mix well and bring to a boil then simmer on LOW for 5 minutes. Combine ricotta cheese and cottage cheese and eggs. Save some cheese to go on top of casserole. In bottom of 9 X 13 pan (greased slighlty ) make a layer of torilla cut in half. Spread with about 1/2 of cheese mixture. then layer on meat, repeat layers. Top layer should be tortillas and the egg/ cheese mixture and topped with some remaining cheese and then sliced olive or green onion slices . My Notes: We or I make this every New Years when we are all Turkey-eed out (gobble ~gobble) and my daughter likes to take the olives and make the year in the lasagna ..... From: Lynell, TN Member of refunding makes cents, group of close knit women who love to save money, share tips, tricks and recipes to help others RMC Article Source: http://www.letsmakeameal2day.com
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Hearty Southwestern Lasagna This complete meal casserole is filling and delicious.
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